By Jay Shankar Singh,Gamini Seneviratne
This two-volume paintings is a testomony to the expanding curiosity within the function of microbes in sustainable agriculture and foodstuff defense. Advances in microbial applied sciences are explored in chapters facing themes akin to plant-microbe interactions, rhizoremediation and cyanoremediation, and bio-immobilization. Volume II is a set of study findings that invitations readers to check the applying of microbes in toxins reduction, decontamination of agro- and aquatic ecosystems, and remediation of varied poisonous compounds. Highly readable entries try to shut the data hole among soil microbial institutions and sustainable agriculture.
Traditional agricultural administration innovations have relied heavily on software of chemical fertilizers and insecticides; and up to date land use switch practices have ended in over exploitation of ordinary resources. Strategies defined the following simplify a sophisticated photograph of ways microbial groups can increase the standard of surroundings and do away with foodstuff shortage within the coming generations. This paintings is an important contribution to analyze during this more and more vital self-discipline of soil sciences, and may attract researchers in microbiology, agriculture, environmental sciences, and soil and crop sciences.
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Extra resources for Agro-Environmental Sustainability: Volume 2: Managing Environmental Pollution
Agro-Environmental Sustainability: Volume 2: Managing Environmental Pollution by Jay Shankar Singh,Gamini Seneviratne